With the IOM Food & Drink festival looming (Saturday 15th & Sunday 16th) I thought that this week I would try to get the readers to join in the blog. Come on BK Family we need your input to really make the weekend a success.
What is your favourite Ballakelly Meat and how do you cook it.
Ballakelly Meat Heroes would like you to submit your entries and we will pick the top 5 who will win a £20 meat voucher to spend at the festival, and from the top 5 we will choose a supreme champion who’s recipe will be prepared by Ma Ma Ranson so you can all come and try it.
To get you going my favourite dish is Bangers Mash & Beans!
While we talk bangers, could you also post your favourite flavours as the top 6 will make the food festival shelf. Then there will also be a winning ‘new’ flavour. If your new suggestion wins then you can come and collect some free ones at the show.
Family Teare: Mine is Hickory Smoked, Tinky is Kipper, H Boss Traditional and Mrs T Apple!!
We have a recipe section on the web site [link] which we would really like to grow. Often, we get asked how do I cook this cut of meat? So it would be great to have recipes for all the cuts, if you bring them to the food festival then we will give you 10% off that meat so that you can go home and try out your recipe, then submit photos which we can use in our food gallery.
I am off to start planning for the show so please get involved so we can offer products that you feel a part of!